I'll Share My Secret Recipe for Pineapple Souffle

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I'll Share My Secret Recipe for Pineapple Souffle

Post by Lori on Wed Jul 02, 2008 8:41 am

OK, don't be scared. "Souffle" is very loosely used here. This is so easy your children could make it. It's beloved by all and is an excellent accompaniment to ham, especially. It's a must for Easter dinner. Very rich!

Pineapple Souffle

1/2 Cup Butter
1 Cup Sugar
4 Eggs
16 oz. Can Crushed Pineapple, drained
5 slices White Bread, cubed

Cream the butter and sugar. Beat in the eggs one at a time. Stir in pineapple. Fold in the bread. Pour into a greased casserole dish.
Bake 1 hour, uncovered, at 350 degrees.

I have never made this that I haven't at least doubled this recipe.

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Re: I'll Share My Secret Recipe for Pineapple Souffle

Post by bizzeedee on Wed Jul 02, 2008 5:18 pm

Silly question, but do you consider this a side dish or a dessert?

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Re: I'll Share My Secret Recipe for Pineapple Souffle

Post by Lori on Wed Jul 02, 2008 7:04 pm

We always serve it as a side. It is very sweet, though, but maybe that's why it's so good with ham and pork - the salty/sweet combo.

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Re: I'll Share My Secret Recipe for Pineapple Souffle

Post by edbson on Fri Jul 04, 2008 11:47 pm

It loks almost exactly like my Grandmother's Bread Pudding recipe!

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Re: I'll Share My Secret Recipe for Pineapple Souffle

Post by joedonot on Tue Jan 06, 2009 3:02 pm

Reminds me of an apricot recipe which layers ritz crackers, apricots and butter.

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Re: I'll Share My Secret Recipe for Pineapple Souffle

Post by Lori on Fri Apr 10, 2009 10:36 am

I'm topping this one because it really is a must for Easter dinner.

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Re: I'll Share My Secret Recipe for Pineapple Souffle

Post by thebigscott on Fri Apr 10, 2009 11:10 am

I am gonna have to make the kids try this.

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Re: I'll Share My Secret Recipe for Pineapple Souffle

Post by mollysmomma on Fri Apr 10, 2009 12:41 pm

this sounds yummy. Is it best served warm or cold or does it not matter??

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Re: I'll Share My Secret Recipe for Pineapple Souffle

Post by Lori on Fri Apr 10, 2009 2:15 pm

Best served warm!

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Re: I'll Share My Secret Recipe for Pineapple Souffle

Post by mollysmomma on Fri Apr 10, 2009 2:41 pm

ok cool!! I think my mom will be sending home leftover ham so i'll serve this as a side dish maybe Tuesday! Cool! Thanks!

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